Nicole Spencer
Cami Graves
Erin Webley, MA RD

Braelen Hunt

Linda Tucker

An online course for nutrition professionals.
You are committed to advancing health equity, and ensuring that all people have access to food and good health.
You want to make your practice more inclusive, anti-oppressive, and equitable.
You are committed to advancing the dietetic profession while advocating for systems of change in the food, health, and wellness industries.
This work matters.
Culture, Equity, Diversity, and Race in Dietetics (CEDAR), is the first of its kind. CEDAR is self-paced course that focuses on anti-oppression, anti-racism and cultural competency for nutrition professionals. Students will learn how to show up better, advance health equity, and learn ways we can collectively diversify dietetics. This is an action-oriented course where students are provided with real solutions, that they can apply to their professional and personal lives, to truly embody and work towards anti-racism. Dietitians are uniquely positioned to play an important role within both the food and healthcare systems, and it is imperative that we do the work to dismantle systems of oppression.
(what you will learn and what you will gain)
Critical thinking skills that can allow you to anazlyze and interpret information from a critical lens
How to honor diverse foods and ways of knowing
Strategies on how to advocate for and work towards a more inclusive and equitable food and healthcare system
A supportive community of like minded nutrition professionals committed to change
A renewed appreciation and understanding for the intersections between food, health, equity, and race
How to provide more culturally appropriate and culturally safe nutrition care to improve health outcomes
Confidence in your anti-racism and anti-oppression journey
Rosie Mensah
The course will be available in March 2021. You'll be able to complete the course at your own pace once it is available.
The prerequisite for the course is an open-mind and willingness to grow!
The course consists of 6 modules that you can complete at your own pace. It is recommended that you give yourself 1-2 weeks between each module.
This course has been designed for you to complete it at your own pace. You will have access to our private member community where we host live discussions and Q &A s.
Yes! The focus of this course will be in the dietetic field. However, other industry such as holistic nutrition, food security, health coaching, and those who work in food and health can benefit from the information provided in the course.
Yes, all prices are in USD. There are two payment options to help make this course more accessible to you.
Currently there is no discount for students or interns.
Due to the online nature of this course, there are no refunds available for this course once it has started.
Continuing education credits are pending for the course.